Andhra soul food,
served with fire.
Dum biryanis, fiery Kobbaripalu Kodi Pulao, tangy Gongura Chicken and crisp dosas — the bold, homestyle flavors of Andhra Pradesh, right here in the Tri-Valley.
Andhra dishes
from $249
Weekly Specials
$5 Tiffins & Chaats
Any tiffin, breakfast & chaat, just $5.
Tue · Wed · Thu · 11 AM–3 PM & 5–9 PM
$7 Tiffins & Chaats
Any tiffin, breakfast & chaat, just $7.
Fri · Sat · Sun · 11 AM–3 PM & 5–9 PM
$9.99 Biryani Nights
Any Veg, Paneer, Egg, Chicken biryani only $9.99.
Fri · Sat · Sun · 5–9 PM
Free Pulao or 2 Naans
Free Kobbaripalu Pulao or 2 naans with any biryani or curry.
Sun & Mon · 5–9 PM
Three ways to taste Andhra
Dine in, take out, or let us bring the feast to your party.

Tiffins, Breakfast & Chaats
Crisp dosas, soft idlis, vada and street-style chaats, fresh off the tawa. $5 Tue–Thu · $7 Fri–Sun · 11 AM–3 PM & 5–9 PM.
See the tiffins →
Dum Biryani House
Chicken, paneer, egg and veg biryanis sealed and slow-cooked on dum, plus the fiery Andhra-famous Kobbaripalu Kodi Pulao.
Explore biryanis →
Catering & Celebrations
Holiday parties, weddings, office lunches — full trays and family packages that feed 15 to 200.
Plan your event →Talk to Hari directly
Call (925) 515-5555 or message on WhatsApp — fastest response.
Dishes people drive across town for

Chicken Biryani

Kobbaripalu Kodi Pulao

Chicken 65

Gongura Chicken

Masala Dosa
Recipes from Palnadu,
cooked like home.
Palnadu Ruchulu — "the taste of Palnadu" — brings the bold, chili-forward cooking of Andhra Pradesh's Palnadu region to Pleasanton and Danville. Every masala is ground in-house, every biryani sealed on dum, every dosa spread to order. No shortcuts, no bland compromises.
Two doors, one Andhra kitchen
Dine in, take out, or get it delivered.
Pleasanton
5681 Gibraltar Dr, Pleasanton, CA 94588
Hungry right now?
Call ahead for takeout — ready in 15 minutes.
